Udon Sauce K
Origin: Jeju Island
Raw Materials: anchovy, purified water, tangle weed, Letinus Edode and etc.
Type of food: a kind of sauce (a sterilized product)
Weight: 1000ml, 500ml
Sauce has a delicate citrus taste and is used as a delicious and refreshing alternative seasoning to seafood, meats and salads. Especially, Jeju Sudachi Ponzu Sauce is a dipping sauce containing 15% of sudachi fresh...
Food metal detectors metal detectors sauce packet food seafood metal detectors HY8806YJ
1 sauce packet food food metal detectors metal detectors metal detectors seafood areas:
Small / medium of packaging products,...
Excellent Service And Attention To Detail.
* Independent Right Of Import And Export
* High Nutritional Value, Purity, Freshness, Hygiene Assured
* ISO9001, HACCP, HALAL, QS
* Popular And Acceptable In International...
Choosing dried beans- washing & cleaning-immersing- boiling -choosing again and checking-filling into the empty can-checking weight adding the soup-sealing the can cans inspection -sterilizing-cooling-drying- sending to warehouse- incubation- labeling and loading into containers for shipment Packaging detail: 800gx12tins per carton, normal or easy open tins with paper labels. Packing standard...
Description of goods:
1.Food Packaging Bag for Chili Sauce
2.Volume variety:50ml-5000ml(in your opinion)
3.Pouch style:3-side sealed
2.Strong sealing strength...
Chemical formula: K5P3O10 Molecular weight: 448.42 CAS no.13845-36-8
Application: Sequestering agent for calcium and magnesium in food products;...
Innovative soft candy: Incorporation of 2-3% Pullulan, enables innovative soft chewy candies to be made by a cold extrusion process without resorting to conventional boiling. This enables heart...
the production of agricultural film (mulching film and shed film),
packaging lm (for use in packing candies, vegetables and frozen
food), blown lm for packaging liquid (for use in packaging milk,
soy sauce, juice,...
Use: 1, This product is excellent food preservative, used in various kinds of food including sauce, pickles, jam, preserved beancurd, fruit juice, soda pop and various kinds of cans. 2, Can be used in...
Ground yellow flour (100% cornflour) – NCM 1102.2000
Ultra fine ground yellow flour prepared from milling de-germed maize. (100% cornflour)
Raw material used in the production...
No preservative, No artificial flavors, Zero fat
Fruit Jam for everyone. Especially good for kids.
Natural Coice Fruit Jam are good for trips, school lunch, at office, or...
Natural seasoning, organic farming product, Salicornia Herbacea L. sauce(Salicornia Herbacea L. 100%)
Product constituents : 240ml, 500ml
Characteristics : A natural mineral sauce which was developed in...
harmony of well-matured salted shrimp and anchovy adds taste of extra freshness to it. Dried under the direct sun light, red pepper of Honamcho has clean and shining color as well as excellent taste. Well-matured...
Egarak Black Garlic 'Gangsan' Dip Sauce
This black garlic Gangsan dip sauce is made to be used as condiment for other foods. It still contains garlic’s own nutritious substances.
2kg(Strong Flavor) x...
In the Chosun Dynasty, families with power or yangban used lacquer resin when making Korean traditional sauces. The sauce that was sold a while ago at 100 million won for 1 liter was made...
It is a soup with natural gastropod, leeks and native soy bean sauce without MSG in the cauldron. It can be considered as basic gastropod soup.
It is a soup with natural gastropod, leeks and...
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