AGAR AGAR BACTERIOLOGICAL GRADE used for microbiology, plant tissue culture and culture media preparation.AGAR BACTERIOLOGICA GEL STRENGTH 900g/cm2 Min is produced by our own factory,its output is 400MT yearly ,.its...
Agar in the food industry has an extremely useful unique nature.
The formation of complexes and other physical and chemical properties, can be used as a thickener, coagulant, SC, emulsifiers, preservatives and...
Plump and thick, rootless, taste good
Brand: Brother Bo Farm
MOQ: 1 ton
Material: fresh agaric
Storage method: ventilated and dry place
Shelf life: 306 days
Package way: bags
Series: fungus and mushrooms
We are one of wood chip manufacturing which located in Ukraine. We strongly recommend our mix wood chip as wood fuel that have calories above 4000kcal/kg and clean for company like tabacco curing, electronic factory,...
Moisture: 6-8% max
Impurities: 1-3% max
Packing: 25/ 50 kgs/ PP bag, or as customer requirements
Drying process: Cleaned by seawater and dried by sunshine
Crop: Latest Origin: Viet Nam
Food Grade Agar Agar Manufacturer
Agar Powder Gel strength 700 g/cm2
Agar Powder Gel strength 800 g/cm2
Agar Powder Gel strength 900 g/cm2
Agar Powder Gel strength 1000 g/cm2
Agar Powder Gel...
Agar Agar powder
Gel strength ( 1.5% concentration of Agar water gel after 2 hours at room temperature and 12 hours at 20 Celsius degree in water bath
Type: 900 MIN-1000...
Packaging & Delivery
Packaging Details:25kg/bag or according to client request
Delivery Detail:within 7 days after confrimed payment
Agar Agar Brief Description
1. CAS No.: 9002-18-0; MF:...
Agar Agar Powder is one of the popular food additives and ingredients in most countries, As a professional supplier and manufacturer,we have been supplying and exporting Agar Agar from China for over 10 years. Any...
Agar-agar belongs to the natural polysaccharide, rich in dissolvable fiber.
It contents low caloric, has function of health care to the human body, such as clearing the intestinal by removing noxious...
CAS No.: 9002-18-0
EINECS: 232-658-1 FEMA No.: E406MF: (C12H18O9)n
Appearance: white powder
Usage: It is widely used in ice cream, juice, jellies, cake, canned food, ham and beverage as...
Description:Agaric is a kind of mushroom with rich vitamins protein,sweet.
Dietary Function:agaric can prevent and treat iron deficiency anemia,can promoting digestion
make people skin ruddy. And also agaric has...
Agar-Agar is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is composed of Agarose and Agaropectin. The agarose is...
Candy, jelly, rice cake, canned food, ham and sausage
Jam, peanut butter, sesame jam
Ice cream, water ic
Fruit juice, beverage
Thickening , stabilization
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