Active Ingredient: Lycopene
Appearance: Reddish brown power
Test Method: HPLC
Molecular formula: C40H56
Lycopene is a...
Product name:Arachidonic acid
Product Description:Arachidonic acid (AA, sometimes ARA) is a polyunsaturated omega-6 fatty acid 20:4(ω-6). It is the counterpart...
Guar gum is commonly used in Indian homes. Guar gum and its derivatives are globally used in various industries.
Used as a vegetable for human consumption.
For cattle feed and as a green manure crop.
Guar gum is...
Name: Glucono-Delta-Lactone (GDL)
GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is...
We have more than 100 different flavour / aroma some of them liquid some of them powder.
You can check the products name down here and please be sure we have more choice more than this.
Just contact with us to know...
Protein powder is usually isolated from soy, wheat, rice and other protein-rich corns. The isolated protein powder can be add to food to increase protein contents. We provides quality protein powder isolated from a...
English name: soya lecithin powder
Latin Name: soybean lecithin powder
Active ingredients:Soybean Isoflavones
Appearance:Light yellow fine powder
Cardiotonic Pill extracted from Radix Salviae Miltiorrhizae, Radix Notoginseng and added Borneol thr
Cardiotonic Pill extracted from Radix Salviae Miltiorrhizae, Radix Notoginseng and added Borneol through modern high...
Oil drilling grade xanthan gum is a kind of efficient, high-quality, environmentally friendly oil drilling mud additives, the applicable scope is wide,witn strong temperature( ≥94℃ ),acid, alkali, salt tolerance,...
Coloured breadcrumbs are produced from premium-grade wheat flour with natural food dyes. As a result, when roasted, your products would be covered with crispy crumb and would have a wonderful golden brown...
Document sans nom
NATIVE WHEAT STARCH
Product type: A Starch
Weight: 650 kg/m3
Particle size: < 5% over 200µm
Quality : Analytical requirements and characteristics
LST EN ISO 1666:2000
ASH content (dry matter)
LST EN ISO 3593:2000
PROTEIN content (dry matter) � = 5,7
LST EN ISO 3188:2000
Microcrystalline Cellulose (MCC) is a kind of purified and partially depolymerized cellulose, white, odorless, tasteless and in the shape of crystalline powder made up of porous particles. Microcrystalline Cellulose...
Here you can find the best quality other food additives products from all types of sellers such as suppliers, manufacturers, exporters, wholesalers registered from all around the world. The product range of other food additives certainly includes food additive, food additives, citric acid, food grade, edible gelatin. Find phosphate, potassium sorbate, chemical, maltodextrin and much more.
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